by

Ingredients:For the Chicken Marinade:1 kg boneless chicken thighs or breasts 4 tbsp plain yogurt 3 tbsp olive oil ( can use regular oil) 4 cloves garlic (minced) Juice of 1 lemon 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground paprika 1 tsp turmeric 1 tsp ground cinnamon 1/2 tsp cayenne pepper (optional, … Read more

Creamy Parmesan Garlic Beef Bowtie Pasta

by

Ingredients: 1 lb ground beef 3 teaspoons olive oil 5-6 cloves garlic, minced 1 small onion, finely chopped 1 teaspoon Worcestershire sauce 1 teaspoon Italian seasoning 1/2 teaspoon smoked paprika 3 tablespoons butter 3 cups beef broth 8 oz Bowtie Pasta 1 cup freshly grated Parmesan cheese 3/4 cup half and half (or whole milk) … Read more

Crockpot Beef Tips & NoodlesIngredients:2 pounds beef stew meat, cut into small chunks1 onion, chopped2 cloves garlic, minced1 can (10.75 oz) cream of mushroom soup1 packet dry onion soup mix1/2 cup beef broth1 cup sour creamSalt and pepper to tasteCooked egg noodles, for servingDirections:Place the beef, onion, and garlic in a slow cooker.In a bowl, mix together the cream of mushroom soup, onion soup mix, and beef broth. Pour over the beef.Cook on low for 7-8 hours until the beef is tender.Stir in sour cream, salt, and pepper in the last 30 minutes of cooking.Serve the beef tips over cooked egg noodles, ensuring a rich and savory meal that’s perfect for a hearty dinner.

by

🍌 Classic Banana Pudding Recipe

by

Ingredients: 1 box (3.4 oz) instant vanilla pudding mix 2 cups cold milk 1 can (14 oz) sweetened condensed milk 1½ cups heavy whipping cream 1 box vanilla wafer cookies (Nilla Wafers) 4-5 ripe bananas, sliced 1 tsp vanilla extract (optional) Instructions:

by

Ground Beef and Chopped Cabbage 😋 (Don’t lose this recipe — it’s a keeper!) Ingredients: Instructions:

Philly Steak Cheese FriesIngredients→ Main450 g steak, thinly sliced1 teaspoon garlic salt0.5 teaspoon ground black pepper1 green bell pepper, sliced1 onion, sliced8 to 10 slices White American cheese567 g bag frozen waffle cut fries1 tablespoon olive oilInstructionsSet oven to 220°C.Heat an oven-safe skillet over medium-high heat. Add olive oil. Once hot, add thinly sliced steak. Season with garlic salt and black pepper, stirring to coat evenly. Sauté until browned on all sides. Remove steak and set aside.Reserve 1 tablespoon cooking liquid in the skillet and discard the rest. Add green bell pepper and onion to the skillet. Cook until vegetables are tender, but bell pepper retains some crispness. Remove and set aside.Remove skillet from heat. Spread waffle cut fries evenly in the skillet. Top with four slices of White American cheese. Layer on cooked steak and sautéed vegetables. Repeat the process, finishing with the remaining cheese slices on top.Place skillet in the preheated oven and bake for 8 to 10 minutes, until cheese is melted and bubbly.Remove from oven, allow to cool slightly, and serve hot.

by
by

DIY Nando’s-Style Peri Peri Sauce 🔥🌶️ Love Nando’s Peri Peri? Make it at home in just 10 minutes — bold, zesty, and totally addictive. How to Make: Blend: Cook:Simmer on low until it thickens and the oil starts to separate. Cool & Bottle:Let it cool, then store in a clean jar. Boom — homemade Peri … Read more